| country | Italy |
|---|---|
| varietal | Pinot Grigio |
| region | Friuli-Venezia Guilia, Veneto & Trento |
| alc-vol | 12% |
| size | 750 ml |
| types | White |
| brand | Art of Earth |
| wine-style | Still |
| nutrition | Gluten Free, Non GMO, Organic, Vegan |
| packaging | Glass, Screw Cap |
| appellation | Delle Venezie DOC |
| closure | Screwcap |
| profile | Dry |
From the pure, organic soils of Siciliy, Art of Earth Pinot Grigio displays a more ripened and structured profile of peach and tropical fruits with a mineral backbone and fresh acidity.
Art of Earth is the result of our global search for the finest organic vineyards making wines within classic appellations and their traditional varietals for a pure expression of the region. Our wines are true to their origins and winemaking traditions without the use of pesticides or herbicides. In the Uco Valley of southwestern Mendoza, we found the ideal setting for a premium Malbec—a remarkable high-altitude terroir where nature thrives. Sun-drenched days and cool nights promote slow ripening, preserving natural acidity and building an intense aromatic profile. Grapes are hand-harvested and grown in accordance with Argentina’s strict organic standards. The wine undergoes natural malolactic fermentation, followed by filtration and bottling. No oak is used, allowing the purity and true varietal expression of this Malbec to shine.
Full profile
From the slate soils of the world famous Reinhessen region of Germany, our organic Riesling is made in the dry, trocken style with aromas and flavors of lime and citrus in a firm, fresh finish.
Full profile
From our organic vineyards in Abruzzi near the Adriatic Coast Montepulciano thrives on the hillsides, this traditional red wine generously displays the essence of the varietal with plum, licorice and spicy aromas and flavors.
Full profile
From the pure, organic soils of Siciliy, Art of Earth Pinot Grigio displays a more ripened and structured profile of peach and tropical fruits with a mineral backbone and fresh acidity.
Full profile
Art of Earth is the result of our global search for the finest organic vineyards making wines within classic appellations and their traditional varietals for a pure expression of the region. Our wines are true to their origins and winemaking traditions without the use of pesticides or herbicides.
Mechanical harvest carried out during the coolest hours of the day to preserve aromatic integrity, destemmed and softly pressed. Cold settling prior to fermentation. Alcoholic fermentation in stainless steel at controlled temperature (55 to 59 °F) to preserve aromatic freshness. Malolactic fermentation blocked to maintain acidity and crispness. 3 to 5 months aging in stainless steel on fine lees. No oak usage in order to enhance purity and aromatic clarity.
Tufaceous clay and limestone soils.
Acidity: 5.5-6.0 g/L pH: 3.20-3.30 Residual Sugar: 4 g/L
Gluten free, Non-GMO, Made with Organic Grapes, Vegan
Pale straw yellow color with greenish reflections. The nose shows delicate aromas of pear, white peach, lemon zest and white flowers with subtle mineral undertones. The palate is fresh, crisp and balanced, with lively acidity and a clean, refreshing finish marked by notes of citrus and almond.
Ideal as an aperitif or with seafood, grilled fish, shellfish, salads, vegetarian dishes and light pasta. Excellent with sushi, poke bowls and delicate appetizers.
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