Passivento
The most enjoyed wines of Sicliy are from Barone Montalto, known in the world for their quality and authenticity. A unique Appassimento style where grapes are dried to intenisfy the colors, aromas and flavors make this wine a true expression of modern day Sicilian winemaking.
Soil
Medium textured soil, silt sandy clay composition, high content of organic matter Mediterranean climate.
Tasting notes
With an opaque red color and intense aromas of black and red fruits and spice, the palate is lush and brooding with soft tannins and an off-dry finish.
Food pairings
It is suitabe for rich dishes, going equally well with foie gras patè, red meats and stews. The Passivento style also perfectly matches with traditional Porchetta.
Rating/ Review
San Francisco International Wine Competition 2018
GOLD