Pinot Grigio
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| ALC/VOL | 12.5% |
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Barone Montalto
Pinot Grigio
Country
Italy
Pinot Grigio
The most enjoyed wines of Sicliy are from Barone Montalto, known in the world for their quality and authenticity. A unique, more intense expression of Pinot Grigio revealing lime and tropical flavors make this wine a true expression of modern day Sicilian winemaking.
Soil
ClayTasting notes
Its pale gold color and greenish hue leads to complex citrus aromas and wet stone. The palate is fresh, crisp and pleasant on the nose with a dry, clean finish.Food pairings
It is served well as a universal aperitif or paired with diverse appetizers including rice balls and potatoe croquets. It favors shellfish and sautee's.
From the province of Trapani in Santa Ninfa, Barone Montalto are the most enjoyed of all Sicilian wines, known the world over for their varietal purity, authentic modern style, unsurpassed value and vesatility.
All Products
The most enjoyed wines of Sicliy are from Barone Montalto, known in the world for their quality and authenticity. A unique Appassimento style where grapes are dried to intenisfy the colors, aromas and flavors make this wine a true expression of modern day Sicilian winemaking.
Full profile
The most enjoyed wines of Sicliy are from Barone Montalto, known in the world for their quality and authenticity. A blend of the islands’ most famous red grape and the eponymous Cabernet Sauvignon, our red blend is the perfect expression of modern day Sicilian winemaking.
Full profileThe most enjoyed wines of Sicliy are from Barone Montalto, known in the world for their quality and authenticity. A unique, more intense expression of Pinot Grigio revealing lime and tropical flavors make this wine a true expression of modern day Sicilian winemaking.
Full profile
BRAND BACKGROUND:
From the province of Trapani in Santa Ninfa, Barone Montalto are the most enjoyed of all Sicilian wines, known the world over for their varietal purity, authentic modern style, unsurpassed value and vesatility.
WINEMAKING / VINIFICATION:
Fermentation at 13° for 15-20 days in a stainless steel tank.
AGING & BOTTLING:
Aging in steel tanks.
ELEVAGE:
Fining method uses bentonite. Cross flow filtration.
HARVEST:
At the onset of August
CLIMATE:
Mediterranean.
SOIL:
Clay.
ANALYSIS:
pH: 3.25 Gluten Free, Non GMO
PALATE/TASTING NOTES:
Residual Sugar: 5.6 g/L
Acidity: 5.88
NUTRITION:
Its pale gold color and greenish hue leads to complex citrus aromas and wet stone. The palate is fresh, crisp and pleasant on the nose with a dry, clean finish.
PAIRINGS:
It is served well as a universal aperitif or paired with diverse appetizers including rice balls and potatoe croquets. It favors shellfish and sautee’s.
UPC:
187255000310
SRP:
$11.99
